The signature recipe of our Chef Adrien Brunet
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Chef Adrien Brunet invites you to travel to authentic Provence through one of his signature dishes: Melon de Cavaillon.
News in Hotel Crillon le Brave
Hotel Crillon le Brave's art trail
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Discover the artists whose works decorate the walls of our rooms and common areas.
Hotel Crillon le Brave, partner of Unisoap
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In an eco-responsible approach, Hotel Crillon le Brave becomes partner of Unisoap.
Provence's must-sees in 2021!
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The Gorges of Toulourenc, the ochres of Roussillon or the village of l'Isle sur la Sorgue, do not miss these must-sees at less than an hour away from Crillon-le-Brave!
