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At lunchtime, all the brasserie favourites are served, including caesar salads and club sandwiches. Also on the menu is a selection of Provence specialities, like grilled tuna and real pan bagnats. Enjoy your meal on the terrace, weather permitting, or in the beautiful conservatory.
La Grange highlights include the new Sunday Brunch for an exclusive time only. Themes range from barbecued fare to seafood and shellfish, risotto in a parmesan wheel, plancha dishes, flambéed crêpes and cheeses with the Mercy cheesemakers making a special appearance. The theme changes once a fortnight from late May to early September to tie in with the Chef's current inspiration. This delicious, gourmet occasion is very popular with guests.
Lunch is served from 12h30 to 14h30
Sunday brunch is served during the summer from 12h30 to 14h30
Reservations +33 (0)4 90 65 61 61 - email@example.com